{"title":"Santoku Knives","description":"\u003ch2 style=\"text-align: left;\"\u003eSantoku Knives\u003c\/h2\u003e\u003cp style=\"text-align: left;\"\u003eA Santoku is an Asian chef's knife that is great for chopping vegetables. They are designed for a smooth easy chopping motion and can be very versatile for any kitchen. Many prefer these to a western style chef's knife.\u003c\/p\u003e","products":[{"product_id":"shun-classic-hollow-ground-santoku-knife-7-inch","title":"Shun Classic 7 inch Hollow Ground Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun Classic knives are renowned for their razor sharp cutting edge.  They are made in Japan where samurai sword making gave rise to crafting these exceptional knives.  Shun uses extremely hard VG-MAX steel as its core and layers it in 34 layers of stainless steel on each side of the blade.  The layers of stainless steel protect the VG-MAX steel and provide the engaging Damascus finish.  Sharpening to a 16° angle on each side allows for paper thin slicing.  The cutting edge is hardened to 61 degrees Rockwell so it will rarely need sharpening.  These knives have narrower, lighter blades that reduce fatigue when compared with most western knives.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe handles are D shaped for an ergonomic fit.  They are extremely durable and moisture resistant.  The ebony PakkaWood handles have a classic presence and the metal end cap serves to protect and balance the knives. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun knives should be washed by hand with a non scratch cloth or sponge, warm water, and mild dish soap.  Rinse thoroughly and dry immediately.  Never put these knives in the dishwasher as the chemicals in dishwasher soap can damage the finish.  Avoid cutting on glass, ceramic, or stone boards as they will damage the knife edge. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProprietary VG-MAX Steel\u003c\/li\u003e\n\u003cli\u003e34 layers of steel each side, total 68\u003c\/li\u003e\n\u003cli\u003eRazor-sharp 16° cutting edge\u003c\/li\u003e\n\u003cli\u003ePakkaWood® D-shaped handles\u003c\/li\u003e\n\u003cli\u003eLimited Lifetime Warranty\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003cli\u003eFree lifetime sharpening (pay only for shipping and processing)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197303287844,"sku":"102608","price":189.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-dm0718-zoomed__45477.1626180213.1280.1280.jpg?v=1779355074"},{"product_id":"shun-premier-santoku-knife-7-inch","title":"Shun Premier 7 inch Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun Premier knives combine a number of advanced elements to truly stand apart from the crowd.  The core of the Premier blade is VG-Max steel which is supported by 34 layers of stainless steel on each side of the blade.  The layering of steel on the blade creates a Damascus finish which is hammered for a breathtaking finish!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe VG-Max steel, hardened to 61 degrees Rockwell, creates the cutting edge of the blade.  It is designed to handle being sharpened to a very narrow angle.  It will also hold its razor sharp edge for a long time, needing infrequent sharpening.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe hand hammered finish reduces friction and keeps foods from sticking to the blade.  The beautiful PakkaWood handle is as comfortable as it is beautiful.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe aesthetic of the Premier line catches your eye and the extraordinary performance seals the deal. Hand Wash these pieces with mild dish soap, rinse thoroughly, and dry completely.  Handcrafted in Japan.\u003c\/span\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197304729636,"sku":"109928","price":219.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-tdm0702-zoomed__68011.1626180217.1280.1280.jpg?v=1779355112"},{"product_id":"shun-premier-5-5-inch-santoku","title":"Shun Premier 5.5 inch Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun Premier knives combine a number of advanced elements to truly stand apart from the crowd.  The core of the Premier blade is VG-Max steel which is supported by 34 layers of stainless steel on each side of the blade.  The layering of steel on the blade creates a Damascus finish which is hammered for a breathtaking finish!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe VG-Max steel, hardened to 61 degrees Rockwell, creates the cutting edge of the blade.  It is designed to handle being sharpened to a very narrow angle.  It will also hold its razor sharp edge for a long time, needing infrequent sharpening.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe hand hammered finish reduces friction and keeps foods from sticking to the blade.  The beautiful PakkaWood handle is as comfortable as it is beautiful.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe aesthetic of the Premier line catches your eye and the extraordinary performance seals the deal. Hand Wash these pieces with mild dish soap, rinse thoroughly, and dry completely.  Handcrafted in Japan.\u003c\/span\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197305548836,"sku":"3-300725","price":199.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-tdm0727-zoomed__40482.1626180219.1280.1280.jpg?v=1779355148"},{"product_id":"shun-sora-7-inch-hollow-ground-santoku-knife","title":"Shun Sora 7 inch Hollow Ground Santoku","description":"\u003cp\u003eWestern knives traditional rock back and forth violently to chop through food, whereas this 7 inch santoku knife is built to cut in one simple, effortless stroke. Chefs understand the importance of consistency and efficiency.\u003c\/p\u003e\u003cp\u003eThe ability to chop, mince and slice using one simple movement involves less manual labor, saving your time for prep work. A staple in fine dining kitchens, it's now available to you, infused with custom steel, and an artistic handle consummating one of the best kitchen knives ever created.\u003c\/p\u003e\u003cp\u003eShun’s Sora line truly shows how flawless and gorgeous Cutting Edge technology can be. With Sora, the blade is actually 2 pieces of steel that are braze welded together. The VG10 san mai cutting edge is joined to the upper part of the blade made of Japanese 420J stainless steel. The result is an affordable knife with razor sharp performance. Add to it an ergonomic handle made of a PP\/TPE polymer blend which is durable and will not slip even when your hands are wet.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197307187236,"sku":"M-105204","price":109.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-vb0718-zoomed__70530.1626180224.1280.1280.jpg?v=1779355207"},{"product_id":"victorinox-fibrox-pro-7-hollow-edge-santoku-knife","title":"Victorinox Fibrox Pro 7 inch Hollow Edge Santoku","description":"\u003cp\u003eThe Fibrox Pro Collection from Victorinox now includes a Santoku with a Granton (hollow edge) blade, which reduces drag and helps alleviate sticking from high-moisture vegetables like potatoes. The Santoku style is a bit shorter than a Chef's knife and has a thinner blade and straighter cutting edge. This Santoku has plenty of knuckle clearance and a soft grip handle. Certified by the National Sanitary Fards foundation (NSF) to meet the highest sanitary standards.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":44197391990820,"sku":"106446","price":55.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/4977_2679_large__14265.1630342210.1280.1280.jpg?v=1779355342"},{"product_id":"zwilling-j-a-henckels-pro-santoku-7-inch-hollow-edge","title":"Zwilling Pro 7 inch Hollow Edge Santoku","description":"\u003cp\u003eZwilling Pro Knives are designed in Italy and manufactured in Germany. They are the most user-friendly knife available. This santoku is a great, all purpose chef's knife. It is styled like a Japanese Cooks Knife and is perfect for preparing not only Asian dishes, but also Western cuisine. This knife is ideal for cutting and chopping meat and vegetables, the hollow ground edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.\u003c\/p\u003e\u003cp\u003eThe unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used.\u003c\/p\u003e\u003cp\u003eCreated by renowned architect and designer Matteo Thun, this cutlery collection is the acme of design and the essential knife for every kitchen.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197401034788,"sku":"M-101010","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hk-38408-183-zoomed__70872.1626180280.1280.1280.jpg?v=1779355690"},{"product_id":"shun-dual-core-7-santoku-knife","title":"Shun Dual Core 7 inch Santoku Knife","description":"\u003cp\u003eA Santoku is a general purpose knife, designed for all basic kitchen cutting tasks: slicing, cheese \u0026amp; charcuterie, vegetables and fruit. Its blade shape is slightly shorter than a standard chef's knife, and it is light, agile and easy to maneuver. Even with its unique blade shape, there is enough curve to make effective rocking cuts as well.\u003c\/p\u003e\u003cp\u003eThe Dual Core collection features a Damascus blade made of 2 different high carbon stainless steels. Seventy-one alternating layers of VG10 and VG2 are roll-forged to produce a finer grain in the steel. The 2 steels will wear at different rates so that the edge feels sharp longer. The Herrington Pattern created allows the layers to alternate. The beautiful ebony PakkaWood handle is a traditional Japanese octagonal shape. Handcrafted in Japan.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197403131940,"sku":"M-118934","price":349.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-vg0021-zoomed__85996.1626180289.1280.1280.jpg?v=1779355791"},{"product_id":"global-hollow-ground-santoku-knives","title":"Global Classic Hollow Ground Santokus","description":"\u003cp\u003eSantoku knives are a Japanese-style knife capable of handling all the basic cutting tasks you would use a chef's knife for. The blade is slightly shorter than a typical chef's knife, which makes it incredibly easy to maneuver in any size kitchen. It's hollow ground draws the work against the blade and toward the edge before the flat surfaces, which is why many knife lovers prefera hollow edge for slicing and skinning. This knife is ideal for a chef with smaller hands, or for a chef who simply prefers a more compact blade.\u003c\/p\u003e  \u003cp\u003eGlobal knives are cherished the world over. Sold in 86 countries and territories, Global knives set themselves apart from other knife lines by their unique design. Thier knives are actually ground on both sides so the blade tapers narrower and narrower right to the edge. The result is a razor sharp blade that remains sharp much longer and requires sharpening less frequently. Global uses a proprietary steel, Cromova 18 stainless steel for their knives. The Global blade does not have a bolster, so the entire length of the blade is a cutting edge. The Global handle is hollow and filled with sand to provide proper balance. It has a dimpled or dotted finish which is elegant and makes for a sure grip.\u003c\/p\u003e","brand":"Global","offers":[{"title":"5.25 inch","offer_id":44197404049444,"sku":"M-118037","price":69.95,"currency_code":"USD","in_stock":true},{"title":"7 inch","offer_id":44197404082212,"sku":"M-116845","price":165.0,"currency_code":"USD","in_stock":true},{"title":"4 inch","offer_id":44197404114980,"sku":"M-115097","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/gbk-gs90-zoomed__15316.1626180301.1280.1280.jpg?v=1779355806"},{"product_id":"zwilling-ja-henckels-pro-hollow-edge-rocking-santoku-knives","title":"Zwilling Pro Hollow Edge Rocking Santokus","description":"\u003cp\u003eThese knives support the Western circular motion and the Asian chopping motion. Their versatile blade is ideal for chopping vegetables and slicing through meats and preparing fish.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003ePro Hollow Edge Rocking Santoku sizes:\u003c\/strong\u003e\u003c\/p\u003e  \u003cul\u003e  \u003cli\u003e5.5 inch\u003c\/li\u003e  \u003cli\u003e7 inch\u003c\/li\u003e  \u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"5.5 inch","offer_id":44197411127332,"sku":"M-109932","price":129.95,"currency_code":"USD","in_stock":false},{"title":"7 inch","offer_id":44197411160100,"sku":"M-116679","price":159.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hk-pro-rocking-santoku-zoomed__40862.1626180337.1280.1280.jpg?v=1779356012"},{"product_id":"shun-kanso-santoku-hollow-ground","title":"Shun Kanso Hollow Ground Santokus","description":"\u003cp\u003eShun’s Kanso series is designed based on a Zen philosophy meaning Simplicity. To make this series, Shun eliminated everything that was not essential to creating an excellent knife. According to Shun, the necessities for making a high quality knife are: high-quality steel, a razor-sharp edge, perfect balance, and precision cutting control. Kanso blades are made from a highly refined, high-carbon, vanadium Japanese stainless steel that is capable of taking a razor-sharp edge and holding it longer than other blades. The blades have a Heritage finish designed to hide scratches and give the knife a rustic look that just gets better with age. The handles are made from tagayasan wood and are contoured to fit comfortably in your hand. These knives have a full tang that gives the knives strength and perfect balance.\u003c\/p\u003e  \u003cp\u003eA Santoku Knife is an Asian-style knife that many chefs have grown to prefer over a chef’s knife because it is capable of handling all the basic cutting tasks you would use a chef’s knife for. The blade is slightly shorter than a typical chef’s knife, which makes it incredibly easy to maneuver in any size kitchen. The 5.5 Santoku has all the same versatility of a regular 7\" santoku, it’s just a bit smaller. This knife is ideal for a chef with smaller hands, or for a chef who simply prefers a more compact blade.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"5.5 inch","offer_id":44197411487780,"sku":"M-109652","price":134.95,"currency_code":"USD","in_stock":false},{"title":"7 inch","offer_id":44197411520548,"sku":"M-109651","price":144.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-kanso_santokus-zoomed__22562.1626180339.1280.1280.jpg?v=1779356019"},{"product_id":"kai-pro-7-santoku-knife","title":"KAI PRO 7 inch Santoku","description":"\u003cp\u003eA santoku is an Asian-style, all-purpose blade that serves as an alternative to a chef's knife. If you're the type that prefers using a santoku, then you can't go wrong with the Kai PRO version. The main benefit of the blade style is its shorter length, which make the knife highly maneuverable for many cutting tasks. It's perfect for slicing, dicing, mincing, and more.\u003c\/p\u003e\u003cp\u003eThe PRO line offers professional level performance with high-carbon Japanese AUS6M stainless steel, and finished to a 16 degree blade on each side for quick, easy cutting.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197421973540,"sku":"M-115487","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ki-ht7064-zoomed__72381.1626180409.1280.1280.jpg?v=1779356313"},{"product_id":"kramer-by-zwilling-meiji-7-santoku-knife","title":"KRAMER by Zwilling Meiji 7 inch Santoku Knife","description":"\u003cp\u003eForged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery.\u003c\/p\u003e\u003cp\u003eThe potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance. \u003c\/p\u003e\u003cp\u003eThe ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop.\u003c\/p\u003e\u003cp\u003eKramer by ZWILLING Meiji knives boasts 287 years of ZWILLING engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197431705636,"sku":"M-116497","price":334.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/38268-181-0_1__40129.1640808426.1280.1280.jpg?v=1779356537"},{"product_id":"shun-premier-grey-7-santoku-knife","title":"Shun Premier Grey 7 inch Santoku Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun Premier knives combine a number of advanced elements to truly stand apart from the crowd.  The core of the Premier blade is VG-Max steel which is supported by 34 layers of stainless steel on each side of the blade.  The layering of steel on the blade creates a Damascus finish which is hammered for a breathtaking finish!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe VG-Max steel, hardened to 61 degrees Rockwell, creates the cutting edge of the blade.  It is designed to handle being sharpened to a very narrow angle.  It will also hold its razor sharp edge for a long time, needing infrequent sharpening.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe hand hammered finish reduces friction and keeps foods from sticking to the blade.  The beautiful, grey PakkaWood handle is as comfortable as it is beautiful.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe aesthetic of the Premier line catches your eye and the extraordinary performance seals the deal. Hand Wash these pieces with mild dish soap, rinse thoroughly, and dry completely.  Handcrafted in Japan.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eThe Shun Premier Grey 7\" Santoku is a beautiful, Asian-inspired chef's knife, which easily handles all the basic kitchen cutting tasks. Featuring Premier's razor-sharp blade with a hammered finish, it has a sophisticated new grey Pakkawood handle.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197435965476,"sku":"M-120944","price":199.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/ke-tdm0702g-zoomed__19944.1626180444.1280.1280.jpg?v=1779356625"},{"product_id":"miyabi-evolution-7-rocking-santoku-knife","title":"Miyabi Evolution 400FC 7 inch Rocking Santoku","description":"This Santoku knife has a curved blade designed for rocking and is ideal for chopping vegetables, mincing fresh herbs, slicing meats and more.  It excels for both Western rocking cuts and Asian chop cuts.  The santoku is an all purpose knife: perfect for cutting and slicing fruits, vegetables, meat, poultry, and cheese.  Indentions on the blade create a barrier between food and steel, helping to prevent food from sticking to the blade.  The Western style handle is easy to hold and encourages fatigue-free cutting.  Miyabi Evolution knives merge Japanese craftsmanship and German engineering.","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197454184484,"sku":"M-116634","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-34018-183-zoomed__56232.1626180525.1280.1280.jpg?v=1779357181"},{"product_id":"zwilling-four-star-7-fine-edge-santoku","title":"Zwilling Four Star 7 inch Fine Edge Santoku","description":"\u003cp\u003eFOUR STAR is the top-selling knife series of ZWILLING worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard.\u003c\/p\u003e  \u003cp\u003eThe knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the SIGMAFORGE knives have an exceptionally sturdy, balanced and flexible blade.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197457952804,"sku":"M-118526","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-31118-183-zoomed__23653.1626180534.1280.1280.jpg?v=1779357316"},{"product_id":"kramer-by-zwilling-euroline-damascus-7-santoku","title":"KRAMER by Zwilling Euroline Damascus Steel 7 inch Santoku","description":"\u003cp\u003eCreated with Master Bladesmith Bob Kramer, the KRAMER by ZWILLING EUROLINE Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance and utility.\u003c\/p\u003e\u003cp\u003eBob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade.\u003c\/p\u003e\u003cp\u003eThe knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blades deliver scalpel-like sharpness, stay sharper longer and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complimented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197460574244,"sku":"M-109615","price":379.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/34897-181-0_1__53767.1643742080.1280.1280.jpg?v=1779357374"},{"product_id":"miyabi-evolution-55-santoku-knife","title":"Miyabi Evolution 400FC 5.5 inch Santoku","description":"Miyabi knives blend Japanese craftsmanship and German engineering, producing the ultimate kitchen knives.This medium size santoku is perfect for cutting and slicing fruits, vegetables, meat, poultry, and cheese. Indentions on the blade create a barrier between food and steel, helping to prevent food from sticking.  The Western style handle is comfortable to hold, and supports both Western chopping and Asian rocking cuts.","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197468995620,"sku":"M-116631","price":134.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-34028-143-zoomed__62354.1626180578.1280.1280.jpg?v=1779357630"},{"product_id":"miyabi-black-5000mcd67-7-rocking-santoku","title":"Miyabi Black 5000MCD67 7 inch Rocking Santoku","description":"The rocking santoku supports the Western rocking motion of slicing and also the Asian chopping motion. This beautiful knife is great for many tasks including mincing, slicing, and chopping.  The black ash handle is as comfortable as it is stunning.","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197469388836,"sku":"M-116654","price":343.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/34058-180_1__15716.1626722999.1280.1280.jpg?v=1779357641"},{"product_id":"miyabi-koh-4000fc-santokus","title":"Miyabi Koh 4000FC Santokus","description":"\u003cp\u003eEach elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives.\u003c\/p\u003e\u003cp\u003eAdvanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance.\u003c\/p\u003e\u003cp\u003eThe stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed MIYABI logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"5.5 inch","offer_id":44197471027236,"sku":"M-116506","price":134.95,"currency_code":"USD","in_stock":false},{"title":"7 inch","offer_id":44197471060004,"sku":"M-116509","price":129.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/kwk-33957-180-koh-zoomed__13633.1626180586.1280.1280.jpg?v=1779357703"},{"product_id":"miyabi-black-5-5-santokus","title":"Miyabi Black 5000MCD67 Santokus","description":"\u003cp\u003eDesigned for mincing, chopping and slicing fruits and vegetables, the Miyabi Black Santoku also handles heavy-duty cutting, while remaining nimble enough for precision cuts. Easy to hold with its \"D\"-shaped handle, combined with exquisite Japanese craftsmanship and expert German engineering, the Miyabi Black series are the ultimate kitchen knives.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"5.5 inch","offer_id":44197554159652,"sku":"M-116651","price":324.95,"currency_code":"USD","in_stock":true},{"title":"7 inch","offer_id":44197554192420,"sku":"M-116652","price":349.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-34404-143-zoomed__75917.1626180611.1280.1280.jpg?v=1779357898"},{"product_id":"shun-classic-blonde-7in-santoku","title":"Shun Classic Blonde 7 inch Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun Classic knives are renowned for their razor sharp cutting edge.  They are made in Japan where samurai sword making gave rise to crafting these exceptional knives.  Shun uses extremely hard VG-MAX steel as its core and layers it in 34 layers of stainless steel on each side of the blade.  The layers of stainless steel protect the VG-MAX steel and provide the engaging Damascus finish.  Sharpening to a 16° angle on each side allows for paper thin slicing.  The cutting edge is hardened to 61 degrees Rockwell so it will rarely need sharpening.  These knives have narrower, lighter blades that reduce fatigue when compared with most western knives.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe handles are D shaped for an ergonomic fit.  They are extremely durable and moisture resistant.  The blonde PakkaWood handles have a classic presence and the metal end cap serves to protect and balance the knives. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShun knives should be washed by hand with a non scratch cloth or sponge, warm water, and mild dish soap.  Rinse thoroughly and dry immediately.  Never put these knives in the dishwasher as the chemicals in dishwasher soap can damage the finish.  Avoid cutting on glass, ceramic, or stone boards as they will damage the knife edge. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eLike a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. The name means \"three virtues.\" This refers either to the three types of foods it works especially well with—vegetables, proteins, and fruit, or for the three types of cuts at which it excels: slicing, dicing, and chopping. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuver—even in a smaller kitchen. There's just enough belly curve to enable rocking cuts, which enhances the knife's versatility. \u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44197559271460,"sku":"M-119969","price":189.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/kwk-santoku-zoomed__44413.1626180629.1280.1280.jpg?v=1779358025"},{"product_id":"wusthof-classic-ikon-rebrand-5-hollow-edge-santoku","title":"Wusthof Classic Ikon 5 inch Hollow Edge Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eJapan and all of Asia use the Santoku as Europeans use a chef’s knife.  It is so versatile in shape, weight and edge that it can be used for mincing and chopping, herbs, vegetables and fruit and also for preparing fish and meat.  Its sharp blade delivers regular to wafer thin cuts.  Wusthof’s Classic Ikon line features a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44197575753764,"sku":"M-120429","price":170.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1040331314_-_5in_HE_Santoku__16150.1643737906.1280.1280.jpg?v=1779358576"},{"product_id":"zwilling-pro-le-blanc-7-slim-santoku","title":"Zwilling Pro Le Blanc 7 inch Slim Santoku","description":"\u003cp\u003eSantoku is Japanese for “three virtues” and this knife excels in three cutting techniques: mincing, slicing, and dicing.  You’ll want to use it for detailed kitchen tasks such as mincing garlic, slicing vegetables, and dicing onions, for example. This Asian style knife with hollow edge construction has  small indentations to prevent food from sticking to the knife while cutting. The Slim design features a medium sized handle, 9% smaller blade profile, and is 24% lighter than the original making it perfect for smaller hands. The lighter weight increases nimbleness, ergonomics and comfort.\u003c\/p\u003e \u003cp\u003eZwilling Pro, the most user-friendly knife line on the market, is now available with elegant matte white handles. A unique curved bolster acts as an extension of your hand, supporting the professional pinch grip (thumb and index finger on the blade), for safe cutting and less fatigue.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197590532132,"sku":"M-121921","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/750041556__21080.1643742915.1280.1280.jpg?v=1779358998"},{"product_id":"wusthof-classic-rebrand-7-hollow-edge-santoku","title":"Wusthof Classic 7 inch Hollow Edge Santoku","description":"\u003cp\u003eThe Santoku is a Japanese knife whose name means \"three uses\" which related to the fact that with its 10 degree cutting edge and downward curved tip this knife is perfect for slicing, dicing and mincing. Wusthof's version has a hollow edge design to reduce friction when cutting.\u003c\/p\u003e\u003cp\u003eMore practical than a standard chef's knife, the Santoku can be used for cutting meat, poultry, fish or vegetables.\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44197605736484,"sku":"M-120432","price":170.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1040131317_-_7in_HE_Santoku__24508.1657721508.1280.1280.jpg?v=1779359396"},{"product_id":"wusthof-classic-ikon-rebrand-7-hollow-edge-santoku","title":"Wusthof Classic Ikon 7 inch Hollow Edge Santoku","description":"\u003cp\u003eThe Classic Ikon Hollow Ground Santoku is designed with a thinner blade than the traditional chef's knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife's blade.\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44197606621220,"sku":"M-120430","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/wu-1040331317__91011.1643731727.1280.1280.jpg?v=1779359429"},{"product_id":"miyabi-kaizen-7-inch-santoku-hollow-edge","title":"Miyabi Kaizen 5000DP 7 inch Santoku - Hollow Edge","description":"\u003cp\u003eMade in Japan, the Zwilling Miyabi Kaizen 7 inch hollow-ground santoku knife has the super-sharp, hand-honed edge for which Japanese knives are known. This sharpness helps you chop through any vegetables or cut boneless meats with almost no effort. The hollow-ground edge also helps food quickly fall off of the edge while you're chopping. The Miyabi Kaizen series from Zwilling has great edge life and strength because it has a super hard VG10 steel core that's surrounded by 64 layers of stainless steel. Henckels Miyabi knives come with a full lifetime guarantee from Henckels with normal use and care.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197627035684,"sku":"3-300006","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hk-34194-183-zoomed__70866.1645549274.1280.1280.jpg?v=1779359534"},{"product_id":"miyabi-birchwood-7-rocking-santoku","title":"Miyabi Birchwood 5000MCD 7 inch Rocking Santoku","description":"\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.\u003c\/p\u003e \u003cp\u003eMore than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.\u003c\/p\u003e \u003cp\u003eThe scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197629034532,"sku":"M-119371","price":364.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-34388-183__36872.1645632372.1280.1280.jpg?v=1779359545"},{"product_id":"miyabi-birchwood-7-santoku","title":"Miyabi Birchwood 5000MCD 7 inch Santoku","description":"\u003cp\u003eTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.\u003c\/p\u003e \u003cp\u003eMore than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.\u003c\/p\u003e \u003cp\u003eThe scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197629427748,"sku":"M-119372","price":299.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hnk-34374-183__61799.1645632169.1280.1280.jpg?v=1779359546"},{"product_id":"zwilling-classic-precision-7-hollow-edge-rocking-santoku","title":"Zwilling Classic Precision 7 inch Hollow Edge Rocking Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eClassic Precision is a new knife line from Henckels - the leader in value-driven knives since 1895.  These durable, Spanish-made knives, featuring razor-sharp blades, are strengthened by high-quality German stainless steel.  Fully forged construction with a seamless transition from blade to handle provides balance while the rounded spine and curved triple-riveted handles offer tireless cutting.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is an all purpose knife for chopping and slicing meat, fish and vegetables.  The hollow ground blade depressions help reduce friction and minimize the sticking of food.  It works for both Western rocking cuts and Asian chopping cuts.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFabricated from high-quality German stainless steel\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFully forged construction provides durability and seamless transition from blade to handle\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eProfessional, satin-finished blade offers precision cutting and is finely honed for long-lasting sharpness\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eRounded spine provides balance and comfort\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eErgonomic, curved triple-riveted handle provides balance and comfort\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade in Spain \u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197652922404,"sku":"M-121360","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/17048-181-0_1__75633.1647634942.1280.1280.jpg?v=1779359862"},{"product_id":"zwilling-classic-precision-7-hollow-edge-santoku","title":"Zwilling Classic Precision 7 inch Hollow Edge Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eClassic Precision is a new knife line from Henckels - the leader in value-driven knives since 1895.  These durable, Spanish-made knives, featuring razor-sharp blades, are strengthened by high-quality German stainless steel.  Fully forged construction with a seamless transition from blade to handle provides balance while the rounded spine and curved triple-riveted handles offer tireless cutting.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Asian-style chef’s knife has specially designed “hollows” on the blade, which help food to release more easily.  It is a great knife for chopping, dicing, and slicing.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFabricated from high-quality German stainless steel\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFully forged construction provides durability and seamless transition from blade to handle\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eProfessional, satin-finished blade offers precision cutting and is finely honed for long-lasting sharpness\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eRounded spine provides balance and comfort\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eErgonomic, curved triple-riveted handle provides balance and comfort\u003c\/span\u003e\u003c\/li\u003e \u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade in Spain \u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197653053476,"sku":"M-121361","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/17047-180-0_1__46796.1647635183.1280.1280.jpg?v=1779359864"},{"product_id":"wusthof-classic-rebrand-5-hollow-edge-santoku","title":"Wusthof Classic 5 inch Hollow Edge Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is to Japan (and actually the entirety of Asia) what a Chef’s knife is to European and American kitchens.   Its sharp blade has the ability to make regular to wafer-thin cuts - rendering it indispensable in kitchens worldwide.  The versatility of its shape, weight, and edge mean that it is useful for mincing and chopping herbs, vegetables and fruit as well as preparing fish and meat.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44197659803684,"sku":"M-120431","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1040131314_-_5in_HE_Santoku__57482.1651087903.1280.1280.jpg?v=1779360053"},{"product_id":"santoku-7-he-classic-vic","title":"Victorinox Swiss Classic 7 inch Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSantoku knives excel at slicing, dicing, and mincing which make them an impressive general-purpose kitchen knife.  The Swiss Classic line of knives from Victorinox feature handles inspired by the Fibrox Pro line:  textured, ergonomic, and slip-resistant and paired with lightweight European steel for a perfectly balanced design.  With its special shape, low weight, and excellent balance, you will find the 7” Santoku to be a joy to use.\u003c\/span\u003e\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":44197675204644,"sku":"M-124781","price":61.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/CUT_6_8523_17__S1__96683.1661804706.1280.1280.jpg?v=1779360603"},{"product_id":"cangshan-helena-series-7-santoku-black","title":"Cangshan Helena Series 7 inch Santoku - Black","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCangshan’s Helena Series knives are elegant and minimalist with sleek, smooth lines.  The slim semi-bolster balances the knife’s full tang and two stain-resistant rivets solidly fasten the ergonomic handle to the blade for a secure, comfortable grip.  Each blade is forged from high-alloy German X50CrMoV15 steel and is heat treated through Cangshan’s proprietary ULTRA6 heat treatment that adds strength and durability and a score of 58+\/-2 on the Rockwell Hardness Scale.  They are sharpened to a precise 16° angle.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is a Japanese-style chef’s knife that slices and chops fruits, vegetables, and meats.  The blade features a hollow edge which reduces surface resistance while cutting and allows food to easily slide off the blade’s surface.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Cangshan Cutlery Company","offers":[{"title":"Default Title","offer_id":44197804408868,"sku":"M-126931","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1_20a3d675-caa1-496a-9b53-1f74bb40ecf4_1500x__03224.1697676776.1280.1280.jpg?v=1779364011"},{"product_id":"miyabi-kaizen-ii-7-santoku","title":"Miyabi Kaizen II 7 inch Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSantoku is defined as three virtues and this knife is so named since it can be used for meat, fish and vegetables.  This all-purpose Asian style knife has a relative straight edge from heel to tip, supporting the Japanese push cut.  The Kaizen II collection has a beautiful modern design with a Damascus pattern which is dramatically darkened through acid dipping.  The Japanese craftsmanship of this line gives you a work of art that is the ultimate in precision cutting.  The striking black pakkawood handle is so easy to hold with a comfortable grip with stress-free cutting.  \u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFC61 fine carbide steel blade core\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e48 layers of steel surrounding the core create the Damascus-design\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFRIODUR ice-hardened for cutting edge retention and durability\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e61 Rockwell hardness, a razor sharp and durable blade\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand-honed blade using the historic Honbazuke method to an exceptionally sharp 9.5° to 12°\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003ePakka wood handle with a thicker and rounded bolster for more comfort and balance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eMosaic pin on handle and MIYABI logo on end cap\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eAvoid cutting on glass, ceramic or stone boards as these will dull your knife’s edge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash only with a non scratch cloth or sponge, warm water and mild dish soap.  Rinse well and dry thoroughly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandcrafted in Seki, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44197816860708,"sku":"M-120163","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/34684-181-0_1__19913.1706643842.1280.1280.jpg?v=1779364433"},{"product_id":"ryda-st650-damascus-7-santoku-knife","title":"Ryda ST650 Damascus 7 inch Santoku Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eViktor Ingemarsson, a professional chef who traveled the world for many years, created Kyda knives with a hybrid approach that features a remarkable balance between Japanese and Western knife-making traditions with Swedish inspiration.  They feature razor-sharp edges, balanced handling, and exceptional edge retention.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEach knife in the ST650 series is crafted with a core of ST650 powder steel, flanked by 36 layers of 316\/316L stainless steel on either side. Together they have been vacuum-treated for long-lasting sharpness, with a Rockwell hardness of 62-63 HRC for exceptional strength and edge retention.  The edges are double-beveled at 15° as are some of the best Japanese grinds.  The beautiful French olive wood handles have been dried and conditioned to ensure a durable lifespan.  Their shape delivers comfort and control, with ergonomics that both novices and experts can appreciate. All Ryda handles are comfortable in either the left or right hand.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is a Japanese style knife with a downward curved tip that is extremely useful for slicing, dicing, and mincing as well as cutting meat, poultry, fish, and vegetables.  \u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCryo-Hardened ST650 powdered stainless core blade\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eVacuum heat treatment and double-layer stainless steel construction deliver superior edge retention\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDouble-beveled at 15°\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHRC  61-63\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrench olive wood handle, maintain the wood with proper oils\/conditioners\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eRinse knives under running water and dry thoroughly by hand\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDO NOT put knives in dishwasher - wood handles expand and warp with prolonged exposure to moisture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ryda Knives","offers":[{"title":"Default Title","offer_id":44197974966308,"sku":"M-130459","price":259.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/st650-santoku-knife__34106.1753271125.1280.1280.jpg?v=1779369962"},{"product_id":"ryda-a-30-sanmai-damascus-8-santoku-knife","title":"Ryda A-30 Sanmai Damascus 8 inch Santoku Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRyda’s A-30 Series is designed for seasoned chefs and confident home cooks who desire precision and performance.  This series is tailored to the user who prefers a classic “pinch grip” - holding the blade just in front of the bolster for best control.  These knives are lightweight and exceptionally balanced, to avoid fatigue from long prep sessions.  The core of each blade is AUS-10 steel with high performance and the ability to hold a razor-sharp edge.  The steel is vacuum-treated and layered in a 3-ply construction with a 60 HRC hardness rating and a 15° double bevel edge.  Even with regular, rigorous use, these knives are easy to maintain and sharpen.  The handles are crafted from stabilized walnut wood, further strengthened through a vacuum treatment process.  The result is a beautiful, durable, moisture-resistant, and naturally contoured for a comfortable, confident grip.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is a Japanese style knife with a downward curved tip that is extremely useful for slicing, dicing, and mincing as well as cutting meat, poultry, fish, and vegetables.\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e3-layer  steel with an AUS-10 steel core\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e60 HRC hardness rating\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDouble beveled at 15°\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandles are stabilised figured walnut wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSmooth, fatigue-free cutting experience\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ryda Knives","offers":[{"title":"Default Title","offer_id":44197975425060,"sku":"M-130466","price":199.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/A-30_santoku_santoku_vit__93508.1747941837.1280.1280.png?v=1779369990"},{"product_id":"cangshan-kuro-series-7-santoku-knife","title":"Cangshan Kuro Series 7” Santoku Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCangshan’s Kuro Series knives feature a full-tang build, ergonomic handles, and are forged from high-alloy Swedish Sandvik 14C28N stainless steel, renowned for its sharpness, edge retention, and durability.  67 layers of steel swirl the beautiful Damascus cladding which is reinforced with a proprietary heat treatment.   \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is a Japanese-style chef’s knife that slices and chops fruits, vegetables, and meats - able to handle the bulk of your cooking prep work.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eJapanese style chef’s knife performs a wide variety of cutting tasks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eForged from high-alloy Swedish Sandvik 14C28N stainless steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand-sharpened\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e67 layers of Damascus steel cladding\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eUltra6 heat treatment for lasting strength\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eMagnetic ashwood sheath is included \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eG-10 fiberglass octagonal handle with faux wood grain design and mosaic rivet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eNSF certified for professional kitchen use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash recommended\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cangshan Cutlery Company","offers":[{"title":"Default Title","offer_id":44197993938980,"sku":"M-130287","price":139.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/IMG_1545__01551.1751992934.1280.1280.jpg?v=1779370643"},{"product_id":"wusthof-performer-7-santoku-knife","title":"Wusthof Performer 7\" Santoku Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWusthof’s Performer series delivers exceptional quality in a unique all black design.  The ultra-hard, Diamond-Like-Carbon (DLC) performance finish slides through any food with exceptional ease and also prevents food from sticking to the blade.  DLC is a high-tech process derived from aerospace and motorsport designs.  It increases the surface hardness of its forged steel by 146% making the blade extremely resistant to acids, bases, and scratches. DLC also reduces friction and protects crucial components from wear as it increases their resilience.  The end result is smooth, safe, effortless slicing.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe non-slip Hexagon-Power-Grip was developed with inspiration from the high-performance tires in racecars.  This new handle structure features glass-fiber-reinforced material for an uncompromising grip.  Perfectly arranged hexagons reflect light like diamonds for a look that is graceful yet dynamic.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Performer 7” Santoku, a Japanese version of the European-style chef’s knife, is perfect for cutting meat, mincing herbs, chopping vegetables, or slicing wafer-thin slices of fish.  It features an extremely sharp 20° cutting edge angle for frictionless knifework.  The hollows along the blade’s edge allow small air pockets to form during slicing to minimize sticking.  The Santoku’s strength is in demanding tasks requiring precision and versatility.  You will be impressed by its sharpness, effortless glide, and impressive precision.\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash, rinse, and immediately towel dry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAvoid using abrasive sponges or leaving the knife soaking in water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44198045614116,"sku":"M-131506","price":295.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1061231317_01__97218.1768585281.1280.1280.png?v=1779371976"},{"product_id":"wusthof-performer-7-hollow-edge-rotoku","title":"Wusthof Performer 7\" Hollow Edge Rotoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWusthof’s Performer series delivers exceptional quality in a unique all black design.  The ultra-hard, Diamond-Like-Carbon (DLC) performance finish slides through any food with exceptional ease and also prevents food from sticking to the blade.  DLC is a high-tech process derived from aerospace and motorsport designs.  It increases the surface hardness of its forged steel by 146% making the blade extremely resistant to acids, bases, and scratches. DLC also reduces friction and protects crucial components from wear as it increases their resilience.  The end result is smooth, safe, effortless slicing.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe non-slip Hexagon-Power-Grip was developed with inspiration from the high-performance tires in racecars.  This new handle structure features glass-fiber-reinforced material for an uncompromising grip.  Perfectly arranged hexagons reflect light like diamonds for a look that is graceful yet dynamic.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Performer 7” Hollow Edge Rotoku moves beyond the “three virtues” of a traditional Santoku (named for myriad ways it is used for meat, fish, and vegetables) to add three more core functions:  chopping, serving, and transporting.  The wide blade does a masterful job in fine slicing, speedy chopping, and precise serving as well as scooping and transferring ingredients from the cutting board to a skillet or bowl.  The curved edge pairs the smooth, rocking cuts essential to the European-style chef’s knife with the precision of an Asian-style chef’s knife.  Hollows along the blade’s edge allow small air pockets to form during slicing to minimize sticking.  \u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash, rinse, and immediately towel dry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAvoid using abrasive sponges or leaving the knife soaking in water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":44198045712420,"sku":"M-131507","price":295.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/Untitled_design_-_2025-02-06T151440.175__93131.1768585398.1280.1280.jpg?v=1779371977"},{"product_id":"shun-shiranami-7-santoku","title":"Shun Shiranami 7” Santoku","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eShiranami, which means “white-capped wave” in Japanese, perfectly represents the stunning blade pattern of this Shun collection.  The Shiranami series is forged from 71-layer Dual Core Damascus for superior sharpness and durability for a new standard in cutting performance and beauty.  The blade is made of two premium-quality, high-carbon stainless steels - 71 alternating micro-layers of high carbon, high chromium VG10 and VG2 - which are roll-forged to produce a finer grain in the steel, giving it strength and beauty.  This laminated steel is hot forged to create the wave pattern which allows the layers to alternate along the cutting edge.  The textured surface of the jute micarta handle improves grip and control, even in wet or slippery conditions.  These features combine for a new standard in performance and beauty.\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e71 layers of Dual Core Damascus steel \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWave-inspired blade pattern reduces drag and enhances food release\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eEach knife is hand-sharpened to a 16 degree angle for razor-sharp precision and effortless cutting\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eResin-stabilized Jute Micarta handle is water-resistant, contoured for comfort, and textured for a secure grip\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHidden composite tang adds strength and balance for a seamless feel in hand\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eForward-tilting bolster enhances pinch-grip, thus ensuring control and precision with each cut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eEmbossed stainless steel endcap adds beauty and balance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash with warm water and mild detergent, rinsing and drying immediately\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAvoid cutting on hard surfaces such as metal, glass, or stone\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDo not use cleaners containing bleach or citrus extracts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandcrafted in Seki, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":44198052954148,"sku":"M-131638","price":369.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/71KAH-iGsoL._AC_SL1500___33946.1770248212.1280.1280.jpg?v=1779372164"},{"product_id":"miyabi-kaizen-ii-6-5in-bunka-knife","title":"Miyabi Kaizen II 6.5in Bunka Knife","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMyabi’s Kaizen II collection has a beautiful modern design with a Damascus pattern dramatically darkened through acid dipping.  The Japanese craftsmanship of this line is a work of art that is the ultimate in precision cutting.  The striking black pakkawood handle is easy to hold with a comfortable grip for stress-free cutting.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Bunka knife is a lighter, thinner, and shorter alternative to a classic Western-style Chef’s knife.  It blends the versatility of the classic Chef style with the precision of a Santoku.  The Bunka has a wide, stocky profile like a Santoku, but with the sharply angled tip of the Kiritsuke for added precision and dexterity.  \u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFC61 fine carbide steel blade core\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e48 layers of steel surrounding the core create the Damascus-design\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFRIODUR ice-hardened for cutting edge retention and durability\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e61 Rockwell hardness, a razor sharp and durable blade\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand-honed blade using the historic Honbazuke method to an exceptionally sharp 9.5° to 12°\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePakka wood handle with a thicken and rounded bolster for more comfort and balance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash only with a non scratch cloth or sponge, warm water, and mild dish soap.  Rinse well and dry thoroughly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" aria-level=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandcrafted in Seki, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":44198062555172,"sku":"M-131006","price":189.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/1034069_KaizenII_BunkaKnife_Silo_01__25124.1771009524.1280.1280.jpg?v=1779372454"},{"product_id":"kikuichi-santoku-nashiji-6","title":"Kikuichi Santoku Nashiji - 6 ½”","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKikuichi Cutlery is based in Nara, Japan, and has a history of bladesmithing dating back to the days of the samurai.  Kikuichi Cutlery has been operating within the same family for 4 generations.  Their knives are not manufactured in a large factory, rather, their production method is in the tradition of the old fluid style of manufacturing common in Japan and Europe.  Artisans specialize in a specific part of the production process to create a single knife.  Experts in bladesmithing, sharpening, handle makers, and finishing all contribute to the production process.  A minimum of 4 master craftsmen work on each knife before it is ready for the Kikuichi logo and chrysanthemum symbol.  \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Santoku is an all-purpose kitchen knife, excelling at quick slicing, chopping, and mincing tasks.  The blade is tall at the heel and less pointed at the tip. The GN series is an example of the Japanese design philosophy shibui, a balance of simplicity and complexity.  A Nashiji (pear skin) finish, the 3-layer blade with a Ginsan (silver-3) core is thin, strong, and precise.  The octagonal Oak handle provides a firm grip.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand wash with mild soap; rinse and dry thoroughly\u003c\/span\u003e\u003c\/p\u003e","brand":"Kikuichi","offers":[{"title":"Default Title","offer_id":44198111019044,"sku":"M-132122","price":299.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/GN165_2__73019.1776371088.1280.1280.jpg?v=1779373269"}],"url":"https:\/\/cookswarehouse.com\/collections\/santoku-knives.oembed","provider":"The Cook's Warehouse","version":"1.0","type":"link"}