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SEPT 24 6:30PM: Let's Talk Pinot - A Food and Wine Pairing - Demonstration

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Saturday, September 24 - 6:30pm to 9:30pm

Prices are listed per person.

Join Chef Nancy and Chef Crystal for this class focused on the different pinot varietals, with incredible food to match.

  • Crisp and Crunchy Baked Scampi
  • Pinot Chicken with Honey Citrus Glaze
  • Crunchy Green Salad with Pinot Noir Dressing
  • Creamy Wild Mushroom Pinot Nero Pasta
  • Red Wine & Chocolate Cake

This is a demonstration style class. Students do not participate in cooking.  

Classes are held at the Ansley Mall Store - 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324