OCT 25 10:30AM: The Gift of Preserving - Hands On
Available in stock (16)
There is a unique kind of magic in giving a gift you’ve poured your own time and love into—a gift that reflects the warmth of the season and the care you put into every detail. This holiday, invite yourself into a space where we slow down to celebrate the joy of handmade giving through the gift of preserving.
Join Brenda Hill, our canning guru, for an in-depth hands-on workshop dedicated to the technique of this craft with the focus on water bath canning, critical safe canning practices, and shelf-stable treasures perfect for your holiday gift list.
What You Will Create and Take Home:
- Christmas Jam: A festive, sweet-tart fruit spread made by combining strawberries, tart cranberries, fresh orange juice or zest, and warm holiday spices. Recipients will ask for this one year and year.
- Fig & Pear Jam: A unique flavor combination that creates a rich and sweet fall-inspired jam just perfect for holiday entertainment and gift giving.
- “Pecan” Praline Syrup: The perfect gift. Enjoy this gourmet-style syrup over waffles, French toast, or pancakes during your holiday breakfast or brunch. In the summer, it’s the perfect pairing for vanilla ice cream!
Come ready to roll up your sleeves, embrace the season of giving, and create something truly special to share with those you love.
Sign up now — seats are limited!
Sunday, October 25th - 10:30am to 1:30pm
Prices are listed per person.
Know Before You Go
Know Before You Go
BYOB Policy: We do not allow BYOB. A tasting of house wine will be served with dinner.
Group Size: We do not allow groups larger than six to book in public classes. Please complete the private events form to inquire about a custom experience for your group.
Class Location: Classes are held at the Ansley Mall Store – 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324
Class Capacity:

