Victorinox Fibrox 10.25" Bread & Pastry Knife

Fibrox’s Bread & Pastry knife is ideal for cutting all types of pastries, cakes, and breads.  The ultra-sharp wavy edge delivers a cleaner cut to the crust without damaging delicate interiors.  The knife features an innovative curve to aid your cutting stroke and a non-slip, ergonomic handle for comfort.  The blade may also be used as a spatula to icing and slicing cakes.