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DEC 14 2026 6:30PM: Italian-ish Winter Feast - Hands On
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$109.00
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DEC 9 2026 6:30PM Masterclass: Beef Wellington - Hands On
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$129.00
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DEC 11 2026 6:30PM: Thai Flavors: Panang Curry - Hands On
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$99.00
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NOV 21 2026 6:30PM: The Food and Wine Lover's Guide to a Seasonal Dinner Party - Demonstration
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$119.00
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DEC 20 2026 10:30AM: Holiday in Provence: a French Brunch Celebration - Hands On
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$109.00
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Dec 12 2026 10:30: Gingerbread House Workshop - Hands On
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$109.00
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Dec 13 2026 10:30: Gingerbread House Workshop - Hands On
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$99.00
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DEC 12 2026 6:00PM: Holiday Plates and Pairings with 3 Parks Wine Shop - Demonstration
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$119.00
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DEC 15 2026 6:30PM: Global Holiday Cuisine Feast Hands On
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$109.00
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NOV 8 2026 7:00PM: Le Cordon Bleu Special Event with Chef Eric Bédiat - Demonstration
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$450.00
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NOV 15 2026 4:00PM: A Pre-Holiday Aperitivo Demonstration with Author Annette Joseph
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$50.00
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