This handy little tool quickly stems fresh herbs and chops greens for easy food preparation. Graduated hole sizes handle the stems of most fresh herbs and even greens. Merely place the stem into the correct size hold, pull it through to strip the leaves, and discard the stem. It also has a blade edge that chops like a mezzaluna. Simply rock the blade edge over your food until the desired texture is reached. Use for cilantro, rosemary, thyme, tarragon, mint, kale, Swiss chard, and other herbs and greens. Made of BPA-free plastic, it is sturdy, durable, and dishwasher safe.
