Staub’s Tall Cocotte is their taller, slimline version of the classic 4 quart cocotte. With it, you have the ability to cook larger quantities without taking up valuable cooktop space. It is extremely useful for cooking bone-in meat cuts such as crown roasts, layered dishes, or dishes which rise such as souffles. The added height also reduces the risk of liquids boiling over or splatter from deep-frying or searing.
Staub cocottes are unsurpassed for slow-cooking meats and vegetables, and simmering soups and stews. Cast iron has exceptional heat-retaining qualities, so your pot heats evenly throughout. The tight-fitting lid on this cocotte has tiny spikes on the interior to evenly return juices back onto food. Staub cookware features exquisite craftsmanship, exceptional performance, and timeless beauty. It moves from the oven or cooktop directly to your table or buffet.
Textured black matte enamel interior needs no seasoning and offers exceptional browning, as well as heat retention and distribution
Smooth enamel bottom is suitable for all cooktops including induction
Oven safe up to 500°F
Dishwasher safe, but hand wash is recommended
Made in France
