Burlap and Barrel’s Anatolian Sage is grown along the Black Sea in a small town in northern Turkey. These beautiful whole sage leaves have an earthy and rich flavor which adds strength and depth to long-cooked stews, gravies, and roasted or grilled meats. Crush a few leaves into a cream-based sauce as it cooks. Try infusing it in butter or oil to drizzle over roasted sweet potatoes.
- 0.2 oz glass jar
- Origin: Gerze, Turkey
- Ingredients: Sage (salvia triloba)
- Tasting notes of pine woods, eucalyptus, bite
Elevate your spice collection with Shark Tank approved spices from Burlap and Barrel. By partnering with smallholder farms around the world, Burlap and Barrel are bringing us spices with incredible flavor that have never before been available in the US. This direct sourcing brings distinctive flavors - imparted by the specific environments in which the spices are grown - to customers with discriminating palates. Burlap and Barrel work directly with small farms and cooperatives, accessing unique varietals, all the while helping to improve the livelihoods of their partners. Bypassing brokers and middlemen who drive prices up and quality down, they create the shortest supply chain possible. These are exceptional products - grown organically and sustainably with traditional techniques and sourced directly from the best spice farmers and foragers in the world who are now connected to high-value markets.
