This slicer is ideal for slicing all types of meat without shredding, or sticking to the blade. The specially designed German steel alloy blade is fully sealed to a comfortable soft-grip handle to meet the highest food and kitchen safety standards. Hand wash is recommended for blade edge and surface care.
- Made of German steel alloy (X50CrMov15) and santoprene soft grip handle
- Fully sealed and NSF for safer kitchen practices
- Perfectly ground edge stays sharper longer, but easily resharpened if it ever becomes dull
- Slices meats without shredding, causing blade friction, or sticking to blade
- Dishwasher safe but hand wash is recommended