The Vegetable Knives from Global will be the true workhorses in your kitchen. Crafted to the standards of professional chefs, these lightweight, razor sharp knives will be a welcome addition to your every day kitchen tools. The 7" length (G-5) has an extra wide blade that makes it ideal for slicing, dicing and chopping vegetables. It's little brother, the 5.5" GS-5 has a wide blade also, but the shorter length allows for easier manipulation with slicing and dicing. These Japanese-style vegetable knives (also known as Nakiri) are the perfect complement to your chef's knife and paring knife.
Sizes available:
- 7 inch Vegetable Knife G-5
- 5.5 inch Vegetable Knife GS-5
- Features:
- Blade is made of finest stainless steel called CROMOVA 18, designed exclusively for Global
- Ice Tempered and hardened to Rockwell C56-C58
- Hollow handles filled with sand to achieve desired weight and balance
GLOBAL guarantees any product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions.
