Crafted with over 280 years of knife-making expertise, ZWILLING Porterhouse is the benchmark for steak knives. Precision-forged from a single piece of special formula stainless steel, the strong, ice-hardened blades boast long-lasting sharpness. From Porterhouse to tri-tip, these durable knives effortlessly slice through even the thickest cuts of meat.
Beautiful to hold and behold, the firm, ergonomic handles ensure fatigue-free cutting. Stored in a storage box that handsomely protects the blades, you'll want to reach for these exceptional knives whenever meat is on the menu.