Hestan Nanobond skillets have a cooking surface that is highly scratch- and stain-resistant, and safe to use with metal utensils. They offer 20% greater cooking surface than traditional skillets and a 1,050° F heat tolerance. And thanks to its easy cleanability and resistance to scratching, the NanoBond series will retain its good looks dish after dish, year after year.
Available in 8.5, 11 & 12.5 Inch:
- The 8.5 Inch Skillet is the perfect pan for a single egg in the morning or a couple of minute steaks in the evening.
- One of the workhorses of any well-stocked kitchen, the 11 Inch Skillet is great for searing steaks and finishing off in the oven or baking your favorite frittata.
- With 20% more cooking surface than traditional skillets, the 12.5 Inch Skillet allows you to prepare large cuts of meat, a whole fish, long asparagus spears, green beans and much more.
- Dimensions:
- 8.5in: 1.5 inch height
- 11in: 1.75 inch height
- 12.5in: 2 inch height
- Features:
- Suitable for all cooktops, including optimized for induction
- Handcrafted in Italy with triple bonded stainless steel with exclusive ProCore aluminum for 35% greater heat conductivity
- Oven, Broiler, and Grill safe to 1050F
- Care:
- Dishwasher safe
Each piece is warranted to the original purchaser to be free from manufacturing defects in materials and workmanship under normal use for the lifetime of the cookware. If a Hestan cookware item is believed to be defective, you may submit your warranty request and photographs of the product by emailing support@hestanculinary.com. Hestan warrants to the original purchaser that it will replace any defective part or item which is identified and verified during the warranty period or, at Hestan’s discretion, substitute a replacement pan of similar value. This warranty does not cover damage caused by accident, misuse, abuse, or normal wear and tear. Minor scratches and discoloration do not affect the performance of Hestan cookware. Incidental or consequential damages are not covered by this warranty. Misuse that will void the product warranty include, but are not limited to, overheating, oven or broiler misuse, sharp metal utensil or appliance damage on nonstick product surfaces, using oven cleansers or scouring pads, cleaning neglect and dishwasher use on product lines not safe for dishwater use.