Tuesday, March 24th - 6:30pm-9:30pm

Prices are listed per person.

Italian Comfort - Hands On with Chef Cynthia Graubart

Spice up your weeknight routine with this hands-on Italian menu!  You’ll learn to build layers of flavor as we prepare tender chicken Marsala paired with creamy polenta and roast vibrant broccolini with garlic and chili oil. A rustic Tuscan panzanella salad adds freshness and color to the menu, while individual tiramisus provide a sweet, classic finish. Along the way, you’ll practice key techniques like simmering sauces, searing proteins, and assembling a show-stopping dessert. This menu is as repeatable at home as it is impressive—perfect for creating delicious memories long after class ends.

Menu:

• Chicken Marsala with Creamy Polenta
• Roasted Broccolini with Garlic & Chili Oil
• Tuscan Panzanella Salad
• Tiramisu 

We do not allow groups larger than six to book in public classes. Please complete the private events form to inquire about a custom experience for your group. We also do not allow BYOB. A tasting of house wine wil beserved with your meal.

Classes are held at the Ansley Mall Store - 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324