This tea ball infuser will steep a fresh and flavorful cup of loose leaf tea with the same ease and convenience of using store-bought tea bags. Squeeze the spring-action handle to open the snap ball, and fill halfway with loose tea to allow the leaves room to bloom. Place the infuser, ball end down, into your cup and pour in hot water. Steep no less than 3 minutes, and once the desired strength is achieved, remove the ball and discard the used tea leaves. Great for making mulled cider as well. It is reusable and more economical than using store-bought tea bags.
- 6.375”L x 1.5”W x 1.5”H
- Rinse clean, or place in dishwasher
- 18/8 stainless steel
