Add an extra special touch to birthday cakes, cupcakes, or cookies with Russian Decorating Tips. The intricately designed cutouts allow you to create whole buttercream blooms in just seconds. Each flower is extruded completely all at once with detailed petals and delicate centers. Your buttercream flowers will look just like the pros make, without years of practice or culinary school. Pipe directly onto your baked goods, or make them in advance on parchment and freeze until time to decorate. Six reusable Russian decorating tips are included, each with its own intricate design. Easy to use - for best results, use stiffer frosting that holds its shape (such as perfectly smooth buttercream) Refrigerate as needed to firm up Slide a tip into a piping bag, fill it with buttercream, place the flat end against the cake surface, squeeze, and pull upwards. Release pressure when flower petals are mostly formed, then pull upward until the petals separate from the tip. Cluster the flowers closely together. Experiment to find your perfect style.
- Pipe beautiful buttercream blooms with detailed centers and petals
- 18/8 stainless steel; set includes 6 Russian decorating tips
- Make detailed buttercream flowers without years of practice or schooling
- Hand wash in warm, soapy water
