These fry pans begin with Made In’s award winning 5-ply stainless clad cookware that is then coated with multiple layers of professional-grade, FDA-approved Non-Stick. This results in an even-heating stainless base with a frictionless cooking surface durable enough for a restaurant kitchen. These frying pans are ideal for cooking everything from French omelettes to oil-free stir-frys. The hollow Stay-Cool handle is ergonomic and along with a flared lip on the pan, flipping is easy and comfortable. This pan is also oven-safe up to 500°F for oven-finishing dishes. You’ll love the performance, consistent cooking and non-stick slickness of these fry pans.
- Dimensions 8 Inch:
- 1.75in Depth
- 15.5in Total Length
- 8.5in Total Diameter
- 5in Cooking Surface
- Dimensions 10 Inch:
- 1.75in Depth
- 19.25in Total Length
- 10.5in Total Diameter
- 7.5in Cooking Surface
- Dimensions 12 Inch:
- 1.75in Depth
- 21in Total Length
- 12.5in Total Diameter
- 9.5in Cooking Surface
- Features:
- Made in the USA
- FDA has approved use with an issued compliance certificate: Coating is permitted for use in contact with food
- 5-Ply Construction with Stay Cool Handle
- Compatibility:
- Compatible with Gas, Electric, and Induction Cooktops
- Oven Safe Up to 500F
- Safety:
- Coated Pans are tested by a third-party under the European Food Contact Safety Regulations, toxicology data confirms substance is considered non-genotoxic
- Cramer Class's test states no safety concern
- Care:
- Hand Wash
- Caring for Non Stick Cookware
Non Stick cookware comes with a 1-year limited warranty. Improper storage, like unprotected stacking, and improper use and care are not covered. Use of medium heat or higher, exposure to temperatures above 500F, metal utensils, dishwasher use, or exposure to heat while empty will void warranty. Made In’s non stick coating is professional grade, but no coating will last a lifetime and normal depreciation from use is expected and not covered under warranty.
