Developed in the Alsace region in France, the Staub French Oven or “La cocotte” has been perfected for use with one pot classics, such as stews, roasts, soups, and casseroles. The beautiful pumpkin design has self-basting spikes on the underside of the lid for continuous, natural basting of your food. The black matte enamel interior is highly chip resistant, and keeps the oven from discoloring. Enameled cast iron cookware keeps a dish warm long after removing from the oven and its intensely colored enamel give the Staub Cocotte an attractive appearance for serving directly on your table.
- Textured black matte enamel interior requires no seasoning and ensures exceptional browning, heat retention, and distribution
- Heavy weight, tight-fitting lid retains moisture
- Smooth enamel bottom works on all stovetops, including induction
- Oven safe to 500°F
- Dishwasher safe, hand wash recommended
- Made in France
